Thursday 25 August 2016

Turkey Potato Broccoli Bake



British Turkey  and Red Tractor has invited blogger to enter this year's British Turkey Awards 2016. The theme is Best of British. I always love a challenge. This #TurkeyTractorChallenge  is right up my street. 

I enjoy cooking with turkey. It is such a lean meat, low in fat and nutritious. My family enjoy eating turkey. I cooked turkey for family dinner as well as entertaining guests when I have a dinner party.

I created this  Turkey Potato Broccoli Bake for the #TurkeyTractorChallenge recipe competition.


Turkey Potato Broccoli Bake


4 turkey mini fillets (Red tractor approved)
2 tablespoon sage and onion stuffing
4 rashes of bacon (Red tractor approved)
100g broccoli florets (Red tractor approved)
150g British baby potatoes (Red tractor approved)
100 g grated Cheddar Cheese (Red tractor approved)
50g butter (Red tractor approved)
500ml milk (Red tractor approved)
1 tablespoon cornflour
Salt and pepper


  
Sprinkle the turkey with a little salt and pepper. Place ½ a tablespoon of stuffing on top of each turkey fillet. Wrap a piece of bacon round the turkey. Place the turkey on a baking tray. Dot with half the butter. Bake in he oven for 20 minutes Gas mark 7/220C.


 Dot with half the butter. Bake in he oven for 20 minutes Gas mark 7/220C.
 Wash and cut baby potatoes into thin slice. Boil in salt water for 5 minutes. Spread the potatoes around the turkey. Sprinkle with 25 g grated cheese.
  Return to the oven for 5 minutes till the cheese melted. 



 Transfer the turkey and potatoes onto a baking dish.
 Blanched the broccoli in boiling for 5 minutes. Drain. Arrange the broccoli on the baking dish around the turkey.
To make the cheese sauce:  heat the milk in a pan. Add in the rest of the butter and 50g of cheese. Blend cornflour with a tablespoon of milk. Add into the pan and stir till the sauce thicken. Season to taste.

Pour the cheese sauce over the turkey, potatoes and broccoli. Sprinkle with the rest of the cheese. Return the dish into the oven and bake for 5 minutes till the cheese is melted and golden brown. Serve with a smile.

I love British Turkey and I always buy Red Tractor assured product. 


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